Lunch & Dinner Menu

Angelina’s brings comfort food favorites and chef-inspired creations to your table, all crafted from fresh, high-quality ingredients.

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HUNGRY YET?

small plates

Burrata Caprese

$18.50
  • Burrata
  • heirloom tomato
  • fresh basil
  • EVOO
  • balsamic reduction
  • grilled focaccia

Buffalo Scallops

MKT
  • Pan-seared scallops
  • buffalo sauce
  • blue cheese crumble
  • house slaw

Pork Belly Burnt Ends

$15.50
  • Whiskey Maple glaze
  • house slaw

Shrimp Cocktail

$18.50
  • Chilled shrimp
  • lemon

Meatballs

$18.50
  • House-made meatballs
  • marinara
  • Parmigiano
  • grilled focaccia

Angelina’s Antipasti Dip

$16.50
  • Whipped ricotta
  • salami
  • mortadella
  • roasted red peppers
  • olives
  • artichokes
  • pepperoncini
  • EVOO
  • Parmigiano
  • Maldon salt
  • cracked pepper
  • grilled focaccia

TRUFFLE FRIES

$10.50
  • Parmesan
  • parsley
  • choice of secret sauce or balsamic ketchup

AHI TUNA CRUDO*

$16.50
  • Citrus
  • white balsamic
  • Maldon salt
  • capers
  • shaved fennel

ARANCINI

$12.50
  • Fried risotto balls
  • mozzarella
  • fontina
  • herbs
  • ’nduja
  • house marinara

CHICKEN WINGS

$16.50
  • Calabrian Chili Honey
  • Whiskey Maple
  • Garlic Parmigiano
  • Truffle Parmigiano
  • or Buffalo

CRISPY CALAMARI

$17.50
  • Calabrian chili
  • pickled hot Italian peppers
  • herbs
  • garlic
  • EVOO
  • aioli

CHICKEN PARM BITES

$12.50
  • Crispy chicken
  • Parmigiano
  • house marinara

soups & salads

Watermelon Feta Salad

$14.50
  • Arugula
  • watermelon
  • cucumber
  • red onion
  • feta
  • lemon shallot vinaigrette
PROTEIN: Grilled Chicken + $9 Salmon* + $14 Shrimp + $14 Scallops MKT Steak Tips* + $14

KALE & BRUSSELS CAESAR

$14.50
  • Romaine
  • kale
  • shaved Brussels sprouts
  • Parmigiano
  • garlic crumbs
PROTEIN: Grilled Chicken + $9 Salmon* + $14 Shrimp + $14 Scallops MKT Steak Tips* + $14

Soup of the day

  • Chef’s daily selection

handhelds

Black Bean Burger

$18.50
  • Black beans
  • roasted sweet potato
  • roasted red pepper
  • herbs
  • spices
  • lettuce
  • tomato
  • red onion
  • secret sauce
  • toasted brioche bun
Served with fries - Side salad + $2 - Truffle fries + $4 - Gluten-free roll + $3

CALABRIAN HOT HONEY CHICKEN

$16.50
  • Crispy chicken
  • Calabrian hot honey
  • lettuce
  • tomato
  • pickle
  • brioche
Served with fries - Side salad + $2 - Truffle fries + $4 - Gluten-free roll + $3

ANGELINA’S 538 BURGER*

$18.50
  • 8oz burger
  • burrata
  • tomato
  • romaine
  • red onion
  • chili lime aioli
  • brioche
Served with fries - Side salad + $2 - Truffle fries + $4 - Gluten-free roll + $3

pasta & classics

Choice of pasta: penne, bucatini, or pappardelle, gnocchi
Gluten-free pasta available.

Add chicken + $9 | shrimp + $14 | veal + $9 | meatballs + $10 | eggplant + $8

Chicken Broccoli Alfredo

$25.50
  • Grilled chicken
  • broccoli
  • Alfredo sauce
  • choice of pasta

CARBONARA

$22.50
  • Bucatini
  • guanciale
  • egg yolk
  • Parmigiano

PENNE ALLA VODKA

$20.50
  • Garlic
  • herbs
  • marinara
  • cream

BROKEN MEATBALL BOLOGNESE

$25.50
  • Crushed meatballs
  • mirepoix
  • marinara
  • cream
  • basil
  • Parmigiano
  • choice of pasta

PICCATA

  • Capers
  • butter
  • lemon
  • white wine
Chicken — $23.50 Veal — $29.50

PARMIGIANA

  • House marinara
  • mozzarella
  • Parmigiano
Chicken — $23.50 Veal — $29.50 Eggplant — $21.50

entrees

Roasted Vegetable Polenta

$28.50
  • Creamy Parmesan polenta
  • seasonal roasted vegetables
  • extra virgin olive oil
  • fresh herbs

Chicken Milanese

$26.50
  • Chicken cutlet
  • arugula
  • heirloom tomato
  • red onion
  • lemon vinaigrette
  • balsamic reduction

STEAK FRITES*

$28.50
  • Garlic butter-basted sirloin steak tips
  • truffle fries
  • choice of dipping sauce

GRILLED SALMON*

$29.50
  • 8 oz filet
  • citrus vinaigrette
  • shaved fennel salad
  • fondant potato
  • vegetable of the day

CHICKEN PARMIGIANA RAMEN

$22.50
  • Shio chicken broth
  • pesto
  • Parmigiano
  • crispy chicken cutlet
  • house marinara
  • fresh mozzarella
  • shoyu egg
  • fresh noodles

BRAISED BEEF CHEEKS

$32.50
  • Gnocchi
  • braising jus
  • gremolata
  • Parmigiano

sides

Vegetable of the Day — $7
Fries — $7
Truffle Fries — $8
Pasta (penne, bucatini, gnocchi +$2, pappardelle +$2)
Butter — $8
Marinara — $9
Alfredo — $10

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